by reliable and exact quantitative data of the products – at any stage and time of the supply chain, from production, to retail, to the consumers fridge:

True freshness – shelf-life – saftey – quality.

FreshIndex is the basis for numerous optimizations along the supply chain in order to reduce food waste, avoid safety risks and make businesses sustainable.

FreshIndex changes state-of-the-art quality concepts from monitoring of input parameters – such as temperature and hygiene – to a dynamic risk assessment at the point of consumption.